Okokuqala, indawo engaphezulu yeshubhu yethusi enembile kakhulu izokwakha ungqimba oluqinile lokuvikela, kungakhathaliseki ukuthi i-grease, ama-carbohydrate, amabhaktheriya namagciwane, uketshezi oluyingozi, umoya-mpilo noma imisebe ye-ultraviolet, ayikwazi ukudlula kuyo, futhi ayikwazi. kuguguleka ukuze kungcolise izinga lamanzi, futhi izilokazane zinga...
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